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Ecoideas | Better Than Noodles Organic Konjac Noudles Pasta 385g. Gluten Free, Soy Free, High in Fiber, Vegan and kosher
Konjac is a low calorie, high fibre root vegetable that has been eaten in Japan for centuries. Our Konjac Noodles have a very neutral taste, taking on the flavour of your favourite sauces. They are made without wheat or soy using organic konjac, which is naturally free from gluten, carbs, fat, sodium and sugar – an excellent alternative to traditional noodles!
- Only 10 Calories per Serving
- ZERO: Fat, Salt and Carbohydrates
- 24 Month Shelf Life
- Ready in 1 Minute – No Cooking Required
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