Ingredients

Cream Cheese Neufchatel 1/3 less fat (pasteurized milk and cream, cheese culture, salt, stabilizers (xanthan and or carob bean and or guar gum), cream cheese fat free protein concentrated skim milk, skim milk, xanthan gum, pasteurized milk and cream, carrageenan, potassium sorbate and calcium propionate as preservatives, cheese culture, water, agave-amber, egg whites, malto-dextrine, albumen, vanilla, corn starch

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